Jessica Dawdy

Jessica Dawdy

I'm a freelance travel writer

With more than five years of experience writing and publishing travel content, I have an eye for the stories that educate and engage readers.

  • 112
    stories
  • 90K
    words
112
stories for
13
publications
Jessica Dawdy's stories for
Show all
Jinewsletter article
foodism.to

Flavour of the Week - Ji | Foodism

Flavour of the Week - Ji | Foodism

20448083313 67e877622e z article
twenty-somethingtravel.com

Awesome Destinations for Your First Solo Trip

I’m a firm believer that everyone should try traveling solo at some point in their lives. You may have plenty of friends and family members who make for wonderful travel …...

Riga article
The Culture Trip

Top 10 Spots To Visit In 2016 Before They Become Too Mainstream

From remote areas with a burgeoning tourism infrastructure, to underrated gems emerging as a foodie hot spots, visit in 2016 before everyone else....

Photo1 630x420 article
travelandescape.ca

How to Eat Anywhere in Japan for Under $5

How to Eat Anywhere in Japan for Under $5

2963474098 f64ecc6e3c b 850x559 article
checkin.trivago.com

Best Places In NYC To Go On A Date With Yourself

Trivago CheckIn

oyster.com

Hotel Sugar Beach | Oyster.com

Hotel review and photos completed by me as a hotel investigator for Oyster.com

Spa lounge  v6696279 w650 article
oyster.com

The Ivy at Verity l Oyster.com

Hotel review and photos completed by me as a hotel investigator for Oyster.com

16451347761 396135bfdc z article
twenty-somethingtravel.com

Teaching Abroad and TEFL Courses: What You Need to Know

Google “TEFL Certificate” and you’ll find yourself completely overwhelmed with different options. Prices for TEFL (Teaching English as a Foreign Language ) certifications range from a few hundred to a …...

oyster.com

El Canario by the Lagoon Hotel - San Juan | Oyster.com

Hotel review and photos completed by me as a hotel investigator for Oyster.com

Gallerymortar article
foodism.to

Weapons of Choice: Zwilling's Mortar and Pestle Set

One of the fundamental pleasures of cooking is that deep satisfaction that comes from creating something with your hands. Manually grinding your herbs and spices with Zwilling’s mortar and pestle set not only enhances the tactile delights of cooking, but adds a noticeable new depth of flavour to your ingredients.

oyster.com

Hosteria Del Mar Hotel - San Juan | Oyster.com Review

Hotel review and photos completed by me as a hotel investigator for Oyster.com

oyster.com

The Westin Golf Resort & Spa, Playa Conchal | Oyster.com

Hotel review and photos completed by me as a hotel investigator for Oyster.com

oyster.com

Hotel RipJack Inn | Oyster.com Hotel Reviews

Hotel review and photos completed by me as a hotel investigator for Oyster.com

oyster.com

The Dreamcatcher Hotel - San Juan | Oyster.com Review

Hotel review and photos completed by me as a hotel investigator for Oyster.com

oyster.com

TRYP by Wyndham Isla Verde Hotel - San Juan | Oyster.com

Hotel review and photos completed by me as a hotel investigator for Oyster.com